So we can manage the flow of guests throughout the hotel, we are asking that all non-residential guests book in advance to dine in The Back Garden. This is to avoid disappointment for any guest that may turn up without a reservation.

The Back Garden is a welcoming restaurant set up to showcase and celebrate the best of the back garden – literally and has a concept where every single dish showcases the best of the Cotswolds. Sustainability and seasonality are at the heart of the Back Garden philosophy; that means slow foods, high-welfare rare-breed meats, and responsibly cultivated grains and veg – all sourced and served in tune with the rhythms of the land. No pretension or gimmicks, just inventively prepared flavour-first food that’s true to the land it came from.